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Born on the battlefield, Battle Grounds Blend combines the dark aroma of fresh-ground, locally roasted espresso coffee with a rich blend of dark pepper, salt, garlic, and a hint of cayenne.
One word... BRISKET. This blend is also exceptional for dark meats like venison, elk, beef, bear, pork,and ribs. Add a few pinches to your roasted veggies or your morning eggs to wake the whole house up with that unmistakable smell of premium coffee paired with fresh ground herbs and spices.